Bumbu Nasi Goreng Bawang Putih

Aturan Memasak

Panaskan 4 sdm minyak sayur, masukkan 1 butir telur diurak-arik dan bahan lain yang diinginkan.
Masukkan 1 piring nasi (300 g) dan 2 sdm bumbu (30 g) aduk hingga rata.
Kecilkan api kompor, goreng hingga merata

Cooking Direction

Heat up 4 tbsp cooking oil, 1 scrambled egg, and other ingredients as desired.
Add in a plate of steamed rice (300 g) and 2 tbsp (30 g) of this seasoning, stir until well mixed.
Turn down the heat to low and cook evenly.

Komposisi

Bawang Putih, Bawang Merah, Lada, Garam, Kecap Asin (Kedelai, Air, Garam), Minyak Nabati, Penguat Rasa (E621), Pengawet (E202).

Ingredient

Garlic, Shallot, Pepper, Salt, Light Soy Sauce (Soybean, Water, Salt), Vegetable Oil, Flavor Enhancer (E621), Preservative (E202).

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