Bumbu Nasi Goreng Kecap

Description

Bumbu Nasi Goreng Kecap

Indonesian Fried Rice Seasoning

 

Komposisi :

Bawang Merah, Bawang Putih, Cabai, Kemiri, Lada, Kecap Manis, Garam,

Minyak Nabati, Penguat Rasa (E621), Pengawet (E202)

 

Ingredients :

Shallot, Garlic, Chili, Candlenut, Pepper, Sweet Soy Sauce, Salt,

Palm Oil, Flavor Enhancer (E621), Preservative (E202)

 

Berat Bersih / Net Weight :

Botol Jar / Jar Bottle : 230 g / 8.1 oz

Cooking Direction

Bahasa Indonesia :

1. Panaskan 4 sdm minyak sayur

2. Masukkan 1 butir telur diurak-arik

3. Tambahkan 2 sdm peres bumbu (40 g)

4. Campur dengan 1 piring nasi (300 g), aduk hingga rata

5. Kecilkan api kompor, goreng hingga nasi kering

 

English :

1. Heat up 4 tbsp vegetable oil

2. Put in 1 scrambled egg

3. Add 2 level tablespoon of the seasoning (40g)

4. Mix with 1 plate of rice (300g), stir until well mixed.

5. Turn down the heat to low, fry the rice until dries out

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