Bumbu Ketoprak

Description

Bumbu Ketoprak

Ketoprak Dressing Seasoning

 

Komposisi :

Kacang Tanah, Bawang Putih, Gula Merah, Garam, Minyak Nabati,

Pengawet (E202)

 

Ingredients :

Peanut, Garlic, Palm Sugar, Salt, Palm Oil, Preservative (E202)

 

Berat Bersih / Net Weight :

Botol Jar / Jar Bottle : 270 g / 9.5 oz

Cooking Direction

Bahasa Indonesia :

1. Campur 1/3 botol bumbu (90 g) dengan 40 ml air (6 sdm)

2. Aduk perlahan agar saus merata

3. Atur di piring : tauge rebus, bihun rebus, potongan tahu goreng, dan ketupat

    (berat total isi 350 g)

4. Tuang saus, tambahkan sedikit kecap manis.

    Taburkan kerupuk dan bawang goreng

 

English :

1. Mix 1/3 jar of the seasoning (90 g) with 40 ml water (6 tbsp)

2. Stir slowly and evenly

3. Set in a plate : boiled been sprouts, boiled rice noodle, fried tofu cuts, and

    Indonesian rice cakes (Total vegetables weight 350 g)

4. Pour dressing, add a little sweet soy sauce.

    Garnish with Indonesian savory crackers and fried shallot

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